Date & Time: August 5, 2020 6:00pm – 7:00pm
Location: Virtual

Join us as we learn about the connection between food, health and wellness and how, even during uncertain and uneasy times, we can heal our bodies from the inside out.

Join us as we learn about the connection between food, health and wellness and how, even during uncertain and uneasy times, we can heal our bodies from the inside out.

Kaylenne “Kay” Brown MS ’19 will be sharing food tips and tricks on living a vegan lifestyle and how to navigate in a world where processed foods are readily available.

Speaker Bio

Kay Brown

Kaylenne “Kay” Brown MS ’19 is a nationally recognized authority in health education, dance fitness and plant based chef and the proud owner of Plant Based Eatz and Sweat N Swag, LLC. As a plant-based advocate, Kaylenne delivers the “Health is Wealth Project” curriculum to several schools in her region with the power of aeroponics and seedlings. Along with incorporating STEM and urban agriculture into the classroom setting, Kaylenne plays an active role in training and developing rising middle schoolers to discover their “green thumb” and lead healthier lives by growing their own healthy food. She has contributed her expertise to articles for magazines and websites, including ThinkThin®, V-WISE® (Veteran Women Igniting the Spirit of Entrepreneurship), and MSNBC Know Your Value.

Kaylenne is a United States Marine Corps Veteran and entrepreneur. She holds a Bachelor’s Degree in Dance and Theatre from Old Dominion University and a Master’s of Science Degree in Nutrition from Adelphi University. She is a Certified Strength and Conditioning Coach through Flexistretcher New York and Certified Plant-Based Professional through Rouxbe Culinary School. These days, she spends her time helping others become the “true version” of themselves while staying true to her mission of “Making the world better, ONE healthy body at a time!”

Alumni Relations
alumni@adelphi.edu
516.877.3470

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