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How is diet related to breast cancer? Which foods and nutrients have received attention in the media? This workshop will help you sort through this often confusing information. You will find out how to interpret food labels and discover new tips to plan your meals. Learn the latest information that will help you use strategies to promote overall good health and control weight.

Jessica Iannotta, RD, is a clinical dietician, certified as specialist in oncology nutrition. She studied at Cornell University and completed her internship at New York-Presbyterian Cornell Medical Center. Jessica has a special interest
in the role of nutrition and diet as it pertains to prevention of cancer and chronic disease.

Tuesday, March 16, 2010
7:00-8:30pm
University Center, Room 313

Please note this is a change from our usual location. Get directions.


Pre-registration is required for all workshops- print & mail in registration form or call 516.877.4325

RETURN TO: Paths to Wellness schedule.

 

 

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